Contact Information
Address:
37-1 Supyo-ro 6-gil, Jung District, Seoul
Located near City Hall and Chungmuro Stations, our restaurant specializes in Bossam (boiled pork wraps) and Kimchi Stew. We’re a beloved local spot among nearby office workers and the printers’ alley community, offering free makgeolli (Korean rice wine) during lunch hours. With Namsan Hanok Village and Namsan Mountain just a short walk away, it’s also a popular gathering place for tourists and hikers looking to enjoy authentic Korean comfort food in Seoul.
37-1 Supyo-ro 6-gil, Jung District, Seoul
Namsan Dodam is your premier destination for authentic Korean cuisine, specializing in delicious Bossam (boiled pork wrapped in large leaves). Conveniently located near City Hall and Chungmuro Stations at 37-1 Supyo-ro 6-gil, Jung District, Seoul, we offer a cozy atmosphere and traditional flavors. Experience the perfect blend of savory, tender pork and fresh ingredients in a welcoming setting. Visit us today to enjoy a memorable meal right here in Jung District.
For more information or to make a reservation, please contact us via our website https://example.com or call +82-2-2272-8926.
FAQs
Q: What type of Korean food does Namsan Dodam specialize in?A: Namsan Dodam specializes in Korean dishes, with a focus on Bossam (boiled pork).
Q: Where is Namsan Dodam located?A: Namsan Dodam is located at 37-1 Supyo-ro 6-gil, Jung District, Seoul, near City Hall and Chungmuro Stations.
Q: Can I order takeout or delivery from Namsan Dodam?A: Yes, we offer takeout and delivery services for Bossam and other Korean dishes from our Jung District location.
Q: Do I need to make a reservation at Namsan Dodam?A: While walk-ins are welcome, we recommend making a reservation, especially for larger groups, to ensure availability at our Seoul location.
Q: What is the typical dining experience like at Namsan Dodam?A: Expect a cozy and welcoming atmosphere where you can enjoy authentic Korean food, including delicious Bossam, prepared fresh right at our restaurant in Jung District.